Tuesday, October 25, 2016

Popcorn Balls

Ingredients:

8 cups popcorn popped
1/2 c dark corn syrup
1/2 c brown sugar, packed
1/2 teaspoon salt
1/4 c. butter

Combine last 4 ingredients LG pot stirring constantly.  Add popcorn folding it into mixture. Cool. Dip hands in cold water and shape balls. Place on waxed paper wrap with plastic wrap or wrappers.